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Photo of Red Devil Cayenne Pepper Sauce by Trappey'sPhoto · credit below

Photo: Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Red Devil Cayenne Pepper Sauce

by Trappey's

At a glance

A hot sauce.

Tastes
TangyVinegar base

Probably tangy, built on vinegar.

Heat
Not stated on the labelCayenne
Try with
WingsFried chickenEggs & breakfast
Made with

Distilled vinegar (vinegar and water), Red cayenne peppers, Salt, Guar gum… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

6, in label order
  1. 1
    Distilled vinegar (vinegar and water)
  2. 2
    Red cayenne peppers (chili)
  3. 3
    Salt
  4. 4
    Guar gum
  5. 5
    Xanthan gum
  6. 6
    Ascorbic acid (to preserve freshness)
Chili
Exact label text

DISTILLED VINEGAR (VINEGAR AND WATER), RED CAYENNE PEPPERS, SALT, GUAR GUM, XANTHAN GUM, ASCORBIC ACID (TO PRESERVE FRESHNESS).

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Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • TangyDistilled Vinegar (Vinegar And Water) is listed 1st
  • Vinegar baseVinegar is the first ingredient

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Trappey's
Owner, as reported
Trappey's Fine Foods, Inc.
Type
Hot sauce
Peppers named
Cayenne
Label on record
2020-05-20
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
177 ml
US		748159107309Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2068314 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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