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Photo of Ghost Pepper Hot Sauce by Trappey'sPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Ghost Pepper Hot Sauce

by Trappey's

At a glance

A hot sauce.

Tastes
TangyCitrusyVinegar base

Probably tangy and citrusy, built on vinegar.

Heat
Not stated on the labelGhost pepper (Bhut jolokia)
Try with
TacosGrilled chickenEggs & breakfast
Made with

Distilled vinegar, Ghost peppers, Carrots, Lemon juice… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

13, in label order
  1. 1
    Distilled vinegar
  2. 2
    Ghost peppers (chili)
  3. 3
    Carrots
  4. 4
    Lemon juice
  5. 5
    Sea salt
  6. 6
    Onion powder
  7. 7
    Papaya
  8. 8
    Salt
  9. 9
    Citric acid
  10. 10
    Passion fruit
  11. 11
    Xanthan gum
  12. 12
    Garlic powder
  13. 13
    Sodium benzoate (to preserve freshness)
Chili
Exact label text

DISTILLED VINEGAR, GHOST PEPPERS, CARROTS, LEMON JUICE, SEA SALT, ONION POWDER, PAPAYA, SALT, CITRIC ACID, PASSION FRUIT, XANTHAN GUM, GARLIC POWDER, SODIUM BENZOATE (TO PRESERVE FRESHNESS).

Similar sauces

More from Trappey's

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor3 tags
  • TangyDistilled Vinegar is listed 1st
  • Vinegar baseVinegar is the first ingredient
  • CitrusyLemon Juice is listed 4th

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Trappey's
Owner, as reported
Trappey's Fine Foods, Inc.
Type
Hot sauce
Peppers named
Ghost pepper (Bhut jolokia)
Label on record
2020-04-08
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
177 ml
US		748159372011Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2268530 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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