PhotoHot Sauce
Skyline Chili
A salsa picante, also listed as hot sauce.
Probably tangy, built on vinegar.
Distilled vinegar (vinegar and water), Red cayenne peppers, Red jalapeno peppers, Salt… all ingredients
From the ingredient label on file with USDA. How we read it
Save it to Want to try, Tried or Favorites.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
DISTILLED VINEGAR (VINEGAR AND WATER), RED CAYENNE PEPPERS, RED JALAPENO PEPPERS, SALT, RED TABASCO PEPPERS, CORN STARCH-MODIFIED, GUAR GUM, XANTHAN GUM, ASCROBIC ACID (TO PRESERVE FRESHNESS).
PhotoSkyline Chili
Frank's Redhot
Frank's Redhot
Frank's Redhot
PhotoFrank's Redhot
Frank's Redhot
PhotoSendy Sauce
Goya
PhotoGoya
Frank's Redhot
Frank's Redhot
365 Everyday Value
PhotoTrappey's
Trappey's
Trappey's
Trappey's
Trappey's
PhotoTrappey's
Trappey's
PhotoTrappey's
Trappey's
PhotoTrappey's
Trappey's
The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 177 ml US | 748159102182 | Valid |
USDA FoodData Central – Branded Foods · record 2050102 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
Are you the maker? Photo submissions and brand verification open soon.