Photo of Hot Sauce by GoyaPhoto · credit below

Photo: Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

At a glance

A hot sauce.

Tastes

Probably tangy, built on vinegar.

Heat
Not stated on the labelTabasco pepper
Try with
Made with

Distilled vinegar, Louisiana hot peppers, Tabasco peppers, Salt… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

5, in label order
  1. 1
    Distilled vinegar
  2. 2
    Louisiana hot peppers (chili)
  3. 3
    Tabasco peppers (chili)
  4. 4
    Salt
  5. 5
    Cellulose gum
Chili
Exact label text

DISTILLED VINEGAR, LOUISIANA HOT PEPPERS, TABASCO PEPPERS, SALT, CELLULOSE GUM.

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Flavor profile not yet established

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • TangyDistilled Vinegar is listed 1st
  • Vinegar baseVinegar is the first ingredient

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Goya
Owner, as reported
Goya Foods, Inc.
Type
Hot sauce
Peppers named
Tabasco pepper
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes2 sizes
SizeBarcodeCheck
89 ml
US
041331038553Valid
178 ml
US
041331038577Valid
Older label versions1

2017-07-14 to 2017-07-14: Distilled vinegar, louisiana hot peppers, tabasco peppers, salt, xanthan gum.

Sources2 records

USDA FoodData Central – Branded Foods · record 1851347 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

USDA FoodData Central – Branded Foods · record 1869026 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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