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Photo of Sauteed Garlic Hot Sauce by Texas PetePhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Sauteed Garlic Hot Sauce

by Texas Pete

At a glance

A hot sauce.

Tastes
TangyVinegar base

Probably tangy, built on vinegar.

Heat
Not stated on the label
Try with
Eggs & breakfast
Made with

Vinegar, Aged peppers, Water, Xanthan gum and benzoate of soda (to preserve freshness and flavor)… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

5, in label order
  1. 1
    Vinegar
  2. 2
    Aged peppers (chili)
    • Peppers (chili)
    • Salt
    • Vinegar
  3. 3
    Water
  4. 4
    Xanthan gum and benzoate of soda (to preserve freshness and flavor)
  5. 5
    Sauteed garlic flavor
Chili
Exact label text

VINEGAR, AGED PEPPERS (PEPPERS, SALT, VINEGAR), WATER, XANTHAN GUM AND BENZOATE OF SODA (TO PRESERVE FRESHNESS AND FLAVOR), SAUTEED GARLIC FLAVOR.

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More from Texas Pete

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • TangyVinegar is listed 1st
  • Vinegar baseVinegar is the first ingredient

Words on the label: “Garlic”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Texas Pete
Owner, as reported
T. W. Garner Food Company, Inc.
Type
Hot sauce
Label on record
2020-04-08
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
177 ml
US		075500300011Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2155318 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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