Illustration, not the actual bottle

Ol' Recipe Hot Sauce

by Miss Delta

At a glance

A hot sauce.

Tastes

Probably tangy, built on vinegar.

Heat
Not stated on the labelCayenneFresno
Try with
Made with

Distilled white vinegar (diluted with water to 5% acidity), Red fresno chiles, Cayenne pepper mash, Sea salt… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

5, in label order
  1. 1
    Distilled white vinegar (diluted with water to 5% acidity)
  2. 2
    Red fresno chiles (chili)
  3. 3
    Cayenne pepper mash (chili)
  4. 4
    Sea salt
  5. 5
    Less 2%: xanthan gum
Chili
Exact label text

DISTILLED WHITE VINEGAR (DILUTED WITH WATER TO 5% ACIDITY), RED FRESNO CHILES, CAYENNE PEPPER MASH, SEA SALT, CONTAINS LESS 2%: XANTHAN GUM

Similar sauces

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • TangyDistilled White Vinegar (Diluted With Water To 5% Acidity) is listed 1st
  • Vinegar baseVinegar is the first ingredient

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Miss Delta
Owner, as reported
Mercer-Hill Company, Inc.
Type
Hot sauce
Peppers named
Cayenne, Fresno
Label on record
2017-06-25
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
5 fl oz
US
853630003060Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1789478 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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