Photo of Medium Original Buffalo Wing Sauce by Moore'sPhoto · credit below

Photo: municorn-calorie-counter-app / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Medium Original Buffalo Wing Sauce

by Moore's

At a glance

A buffalo / wing sauce.

Tastes

Probably chili-forward.

Heat
Label says “Medium”Cayenne
Try with
Made with

Water, Cayenne pepper puree, Distilled vinegar, Vegetable oil (soybean and/or canola)… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Made for

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Water
  2. 2
    Cayenne pepper puree (chili)
    • Cayenne pepper (chili)
    • Salt
    • Vinegar
  3. 3
    Distilled vinegar
  4. 4
    Vegetable oil (soybean and/or canola) (mentions a common allergen)
  5. 5
    Salt
  6. 6
    Sugar
  7. 7
    Dried garlic
  8. 8
    Xanthan gum
  9. 9
    Citric acid
  10. 10
    Natural flavor
ChiliCommon allergen. Always check the bottle.
Exact label text

WATER, CAYENNE PEPPER PUREE (CAYENNE PEPPER, SALT, VINEGAR), DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SALT, SUGAR, DRIED GARLIC, XANTHAN GUM, CITRIC ACID, NATURAL FLAVOR

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More from Moore's

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Chili-forwardCayenne Pepper Puree is listed 2nd

Words on the label: “Medium”, “Original”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Moore's
Owner, as reported
C & M Food Distributing, Inc.
Type
Buffalo / wing sauce
Peppers named
Cayenne
Label on record
2020-04-08
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
473 ml
US
735995092012Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2400464 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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