Photo of Hot Buffalo Wing Sauce by Signature SelectPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

At a glance

A buffalo / wing sauce.

Tastes

Probably chili-forward and tangy.

Heat
Label says “Hot”Cayenne
Try with
Made with

Aged cayenne red peppers, Distilled vinegar, Water, Salt… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Aged cayenne red peppers (chili)
  2. 2
    Distilled vinegar
  3. 3
    Water
  4. 4
    Salt
  5. 5
    Less than 2%: vegetable oil (soybean and/or canola oil) (mentions a common allergen)
  6. 6
    Natural flavor
  7. 7
    Xanthan gum
  8. 8
    Paprika (color) (chili)
  9. 9
    Potassium sorbate and sodium benzoate (preservatives)
  10. 10
    Dried garlic
ChiliCommon allergen. Always check the bottle.
Exact label text

AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, LESS THAN 2%: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), NATURAL FLAVOR, XANTHAN GUM, PAPRIKA (COLOR), POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), DRIED GARLIC.

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More from Signature Select

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Chili-forwardAged Cayenne Red Peppers is listed 1st
  • TangyDistilled Vinegar is listed 2nd

Words on the label: “Hot”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Signature Select
Owner, as reported
Safeway, Inc.
Type
Buffalo / wing sauce
Peppers named
Cayenne
Label on record
2021-07-09
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
355 ml
US
021130480968Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2425812 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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