HotBBQ Scan My shelf
Photo of Carolina reaper chili sauce by EnconaPhoto · credit below

Photo: thisdadscans / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Carolina reaper chili sauce

by Encona

At a glance

A hot sauce.

Tastes
SweetTomato base

Probably sweet, built on tomato.

Heat
Not stated on the labelBird's eye chiliCarolina Reaper
Made with

Water, Tomato paste, Sugar, Wine vinegar… all ingredients

From the product record on Open Food Facts. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

12, in label order
  1. 1
    Water
  2. 2
    Tomato paste
  3. 3
    Sugar
  4. 4
    Wine vinegar
  5. 5
    Carolina reaper chilli paste (chili)
    • Red chilli puree (chili)
    • Salt
    • Carolina reaper chili powder (chili)
  6. 6
    Orange juice concentrate
  7. 7
    Salt
  8. 8
    Modified maize starch
  9. 9
    Birds eye chili (chili)
  10. 10
    Cumin
  11. 11
    Garlic
  12. 12
    Potassium sorbate
Chili
Exact label text

water, tomato paste, sugar, wine vinegar, carolina reaper chilli paste 5% (red chilli puree, salt, carolina reaper chili powder 8%), orange juice concentrate, salt, modified maize starch, birds eye chili 1%, cumin, garlic, potassium sorbate

Similar sauces

Illustration

Hot Sauce

Bone Suckin' Sauce

Hot sauce
SweetSmoky+1

More from Encona

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor2 tags
  • Tomato baseTomato Paste is listed 2nd
  • SweetSugar is listed 3rd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Encona
Type
Hot sauce
Peppers named
Bird's eye chili, Carolina Reaper
Label on record
2026-03-17
Sold in
Germany, France, Sweden
Other names
Carolina Reaper Chilisauce (German)
Sizes & barcodes1 size
SizeBarcodeCheck
142 ml5012389671967Valid
Sources1 record

Open Food Facts · record 5012389671967 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.