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Photo of Extra hot peri-peri sauce by Nando'sPhoto · credit below

Photo: foodless / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliPeri-peri sauce

Extra hot peri-peri sauce

by Nando's

At a glance

A peri-peri sauce.

Tastes
TangyCitrusy

Probably tangy and citrusy.

Heat
Label says “Extra hot”Bird's eye chiliPiri piriSerrano
Try with
Grilled chickenRoasted veg
Made with

Water, White vinegar, Salt, Lemon… all ingredients

From the product record on Open Food Facts. Sources

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

11, in label order
  1. 1
    Water
  2. 2
    White vinegar
  3. 3
    Salt
  4. 4
    Lemon
  5. 5
    Spices (including african bird's eye chilli - peri-peri chilli) (chili)
  6. 6
    Serrano chilli (chili)
  7. 7
    Onion
  8. 8
    Vegetable oil (sunflowers seeds)
  9. 9
    Stabillisers
    • Wanthan gum
    • Propylene glycol alginate
  10. 10
    Garlic
  11. 11
    Antioxidant (calcium disodium edta)
Chili
Exact label text

water, white vinegar, salt, lemon 5%, spices (including african bird's eye chilli - peri-peri chilli), serrano chilli, onion, vegetable oil (sunflowers seeds), stabillisers (wanthan gum, propylene glycol alginate), garlic, antioxidant (calcium disodium edta)

Similar sauces

More from Nando's

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor2 tags
  • TangyWhite Vinegar is listed 2nd
  • CitrusyLemon is listed 4th

Words on the label: “Hot”, “Extra hot”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Nando's
Owner, as reported
K-M Plastics Manufacturing Company, No Brand Owner supplied for New Zealand Data
Type
Peri-peri sauce
Peppers named
Bird's eye chili, Piri piri, Serrano
Label on record
2026-04-06
Sold in
UK
Sizes & barcodes1 size
SizeBarcodeCheck
125 ml6003770000526Valid
Sources1 record

Open Food Facts · record 6003770000526 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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