Photo of smoked sriracha by Eaten AlivePhoto · credit below

Photo: ella66gr / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

At a glance

A sriracha, also listed as hot sauce.

Tastes

Probably chili-forward and smoky.

Heat
Not stated on the label
Try with
Made with

Smoked red pepper, Smoked chilli, Smoked onion, Organic raw cider vinegar… all ingredients

From the product record on Open Food Facts. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

9, in label order
  1. 1
    Smoked red pepper (chili)
  2. 2
    Smoked chilli (chili)
  3. 3
    Smoked onion
  4. 4
    Organic raw cider vinegar
  5. 5
    Garlic
  6. 6
    Dry chilli (chili)
  7. 7
    Miso
    • Water
    • Soybean (mentions a common allergen)
    • Rice
    • Salt
  8. 8
    Raw cane sugar
  9. 9
    Salt
ChiliCommon allergen. Always check the bottle.
Exact label text

Smoked Red Pepper, Smoked Chilli, Smoked Onion, Organic Raw Cider Vinegar, Garlic, Dry Chilli, Miso (Water, Soybean, Rice, Salt), Raw Cane Sugar, Salt.

Similar sauces

Photo of Hot Sauce by RicantePhoto

Hot Sauce

Ricante

Hot sauce
Chili-forward+2

More from Eaten Alive

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor2 tags
  • Chili-forwardSmoked Red Pepper is listed 1st
  • SmokyContains smoked red pepper

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Eaten Alive
Type
Sriracha · also Hot sauce
Label on record
2026-03-27
Sold in
UK, RO
Sizes & barcodes2 sizes
SizeBarcodeCheck
150 ml5060719550000Valid
n/a0634158906732Valid
Sources2 records

Open Food Facts · record 0634158906732 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Open Food Facts · record 5060719550000 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.