Photofermented hot sauce
Eaten Alive
At a glance
A hot sauce.
- Tastes
The label doesn’t tell us enough to describe the taste yet.
- Heat
- Not stated on the label
- Made with
Fermented capsicum, Kimchi (contains soy), Raw cider vinegar, Sugar… all ingredients
From the product record on Open Food Facts. Sources
Your take
Save it to Want to try, Tried or Favorites.
Ingredients
9, in label order- 1Fermented capsicum
- 2Kimchi (contains soy) (mentions a common allergen)
- 3Raw cider vinegar
- 4Sugar
- 5Chilli powder (chili)
- 6Miso
- Water
- Soybean (mentions a common allergen)
- Rice
- Salt
- 7Onion
- 8Salt
- 9Garlic
ChiliCommon allergen. Always check the bottle.
Exact label text
Fermented Capsicum, Kimchi (Contains Soy), Raw Cider Vinegar, Sugar, Chilli Powder, Miso (Water, Soybean, Rice, Salt), Onion, Salt, Garlic
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Where this comes from
The Open Food Facts product record.
How we read the flavor1 tag
- FermentedLabel lists 'fermented capsicum'
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Eaten Alive
- Type
- Hot sauce
- Label on record
- 2026-03-27
- Sold in
- UK
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 150 ml | 5060719550055 | Valid |
Sources1 record
Open Food Facts · record 5060719550055 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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