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Illustration, not the actual bottle
Hot & chiliHot sauce

Organic Hot Sauce, Jalapeno

by Ahold

At a glance

A hot sauce.

Tastes
Chili-forward

Probably chili-forward.

Heat
Not stated on the labelHabaneroJalapeño
Try with
Tacos
Made with

Filtered water, Organic jalapeno puree, Organic tomato paste, Organic white vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Filtered water
  2. 2
    Organic jalapeno puree (chili)
    • Organic red jalapeno peppers (chili)
    • Salt
    • Organic vinegar
    • Calcium chloride
  3. 3
    Organic tomato paste
  4. 4
    Organic white vinegar
  5. 5
    Salt
  6. 6
    Organic garlic powder
  7. 7
    Organic soybean oil (mentions a common allergen)
  8. 8
    Organic onion powder
  9. 9
    Organic habanero pepper powder (chili)
  10. 10
    Xanthan gum
ChiliCommon allergen. Always check the bottle.
Exact label text

FILTERED WATER, ORGANIC JALAPENO PUREE (ORGANIC RED JALAPENO PEPPERS, SALT, ORGANIC VINEGAR, CALCIUM CHLORIDE), ORGANIC TOMATO PASTE, ORGANIC WHITE VINEGAR, SALT, ORGANIC GARLIC POWDER, ORGANIC SOYBEAN OIL, ORGANIC ONION POWDER, ORGANIC HABANERO PEPPER POWDER, XANTHAN GUM.

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Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Chili-forwardOrganic Jalapeno Puree is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Ahold
Owner, as reported
Ahold USA, Inc.
Type
Hot sauce
Peppers named
Habanero, Jalapeño
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
148 ml
US		688267166433Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1894578 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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