Illustration, not the actual bottle

Buffalo Wing Sauce, Mild

by Ahold

At a glance

A buffalo / wing sauce.

Tastes

The label doesn’t tell us enough to describe the taste yet.

Heat
Label says “Mild”Cayenne
Try with
Made with

Hot sauce, Water, White vinegar, Canola oil… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Made for

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Hot sauce
    • Aged cayenne peppers (chili)
    • Vinegar
    • Water
    • Salt
    • Garlic powder
  2. 2
    Water
  3. 3
    White vinegar
  4. 4
    Canola oil
  5. 5
    Salt
  6. 6
    Butter (cream [milk]) (mentions a common allergen)
  7. 7
    Garlic powder
  8. 8
    Natural butter flavor (mentions a common allergen)
    • Fractionated coconut oil
    • Ethyl alcohol
    • Butter acids (mentions a common allergen)
    • Natural flavor
  9. 9
    Fruit & vegetable juices (for color)
  10. 10
    Xanthan gum
ChiliCommon allergen. Always check the bottle.
Exact label text

HOT SAUCE (AGED CAYENNE PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), WATER, WHITE VINEGAR, CANOLA OIL, SALT, BUTTER (CREAM [MILK]), GARLIC POWDER, NATURAL BUTTER FLAVOR (FRACTIONATED COCONUT OIL, ETHYL ALCOHOL, BUTTER ACIDS, NATURAL FLAVOR), FRUIT & VEGETABLE JUICES (FOR COLOR), XANTHAN GUM.

More from Ahold

Brand page
Illustration

Hot Sauce

Ahold

Hot sauce
Flavor profile not yet established

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

Words on the label: “Mild”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Ahold
Owner, as reported
Ahold USA, Inc.
Type
Buffalo / wing sauce
Peppers named
Cayenne
Label on record
2018-04-10
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
354 ml
US
688267208874Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2545090 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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