Chad's Obsession Hot Sauce
Beast Feast Maine
A buffalo / wing sauce.
Probably sweet, tangy and boozy.
High fructose corn syrup, Distilled vinegar, Molasses, Aged cayenne red pepper… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, MOLASSES, AGED CAYENNE RED PEPPER, SALT, SUGAR, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF BOURBON, CHIPOTLE PEPPER PUREE (WATER, CHIPOTLE PEPPER), WATER, CHILI POWDER (CHILI PEPPER, SPICE, SALT, GARLIC), NATURAL FLAVOR, GARLIC,* POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), TOMATO PASTE, XANTHAN GUM, SPICE EXTRACTIVES, SUCRALOSE, NATURAL SMOKE FLAVOR, CITRIC ACID, SODIUM CITRATE.,
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The USDA label record, and how we read it.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 1.89 l US | 013409516379 | Valid |
USDA FoodData Central – Branded Foods · record 2494816 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| is smoked | 70% |
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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