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Photo of Honey Sriracha Barbeque Sauce, Honey; Sriracha by Stonewall KitchenPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

Honey Sriracha Barbeque Sauce, Honey; Sriracha

by Stonewall Kitchen

At a glance

A BBQ sauce, also listed as sriracha.

Tastes
TangySweetSmokyTomato base

Probably tangy, sweet and smoky, built on tomato.

Heat
Not stated on the label
Try with
RibsEggs & breakfastNoodles & rice
Made with

Tomato paste, Cider vinegar, Molasses, Water… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

19, in label order
  1. 1
    Tomato paste
  2. 2
    Cider vinegar
  3. 3
    Molasses
  4. 4
    Water
  5. 5
    Brown sugar
  6. 6
    Honey
  7. 7
    Pure cane sugar
  8. 8
    Onion
  9. 9
    Dijon mustard (mentions a common allergen)
    • Vinegar
    • Water
    • Mustard seed (mentions a common allergen)
    • Salt
    • White wine
    • Citric acid
    • Tartaric acid
    • Spices
  10. 10
    Garlic
  11. 11
    Sriracha sauce (chili)
    • Red chili peppers (chili)
    • Red jalapeo peppers (chili)
    • Distilled vinegar
    • Sugar
    • Garlic
    • Salt
    • Xanthan gum
    • Paprika extract (chili)
  12. 12
    Soy sauce (mentions a common allergen)
    • Water
    • Wheat (mentions a common allergen)
    • Soybeans (mentions a common allergen)
    • Salt
  13. 13
    Canola oil
  14. 14
    Salt
  15. 15
    Spices
  16. 16
    Citrus fiber
  17. 17
    Dried onion
  18. 18
    Dried garlic
  19. 19
    Liquid smoke
    • Water
    • Natural hickory smoke flavor
ChiliCommon allergen. Always check the bottle.
Exact label text

TOMATO PASTE, CIDER VINEGAR, MOLASSES, WATER, BROWN SUGAR, HONEY, PURE CANE SUGAR, ONION, DIJON MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), GARLIC, SRIRACHA SAUCE (RED CHILI PEPPERS, RED JALAPEO PEPPERS, DISTILLED VINEGAR, SUGAR, GARLIC, SALT, XANTHAN GUM, PAPRIKA EXTRACT), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CANOLA OIL, SALT, SPICES, CITRUS FIBER, DRIED ONION, DRIED GARLIC, LIQUID SMOKE (WATER, NATURAL HICKORY SMOKE FLAVOR)

Similar sauces

More from Stonewall Kitchen

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor4 tags
  • Tomato baseTomato Paste is listed 1st
  • TangyCider Vinegar is listed 2nd
  • SweetMolasses is listed 3rd
  • SmokyContains liquid smoke

Words on the label: “Honey”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Stonewall Kitchen
Owner, as reported
Stonewall Kitchen Ltd.
Type
BBQ sauce · also Sriracha
Label on record
2023-05-23
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
11 fl oz
US		0711381323601Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2579624 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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