Barbecue Sauce, Raspberry Chipotle
Sweet Baby Ray's
A BBQ sauce.
Probably tangy, savory and smoky.
Water, Distilled vinegar, Tomato paste, Chipotle puree… all ingredients
From the ingredient label on file with USDA. How we read it
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WATER, DISTILLED VINEGAR, TOMATO PASTE, CHIPOTLE PUREE (CHILI PEPPERS, CHIPOTLE, NATURAL FLAVORS, SALT, CITRIC ACID), TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR)*, CORN STARCH, SMOKE FLAVOR, CHIPOTLE PEPPER, ONION POWDER, GARLIC POWDER, SPICES, PAPRIKA, CHILI PEPPERS, NATURAL FLAVOR, STEVIOL GLYCOSIDES, CITRIC ACID, ANCHO CHILI PEPPER, GUAR GUM, XANTHAN GUM, JALAPENO PEPPER, HABANERO PEPPER.
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The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 369 g US | 819153010671 | Valid |
USDA FoodData Central – Branded Foods · record 2407063 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| is smoked | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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