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Illustration, not the actual bottle
Hot & chiliHarissa

Harissa Hot Sauce

by Pain Is Good

At a glance

A harissa, also listed as hot sauce.

Tastes
Chili-forward

Probably chili-forward.

Heat
Not stated on the labelJalapeño
Try with
TacosRoasted veg
Made with

Red jalapeno peppers, Water, Distilled vinegar, Salt… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

15, in label order
  1. 1
    Red jalapeno peppers (chili)
  2. 2
    Water
  3. 3
    Distilled vinegar
  4. 4
    Salt
  5. 5
    Tomato paste
  6. 6
    Spices
  7. 7
    Garlic
  8. 8
    Birdseye chile powder (chili)
  9. 9
    Extra virgin olive oil
  10. 10
    Lemon juice concentrate
  11. 11
    Cilantro
  12. 12
    Garlic powder
  13. 13
    Onion powder
  14. 14
    Mint
  15. 15
    Xanthan gum
Chili
Exact label text

RED JALAPENO PEPPERS, WATER, DISTILLED VINEGAR, SALT, TOMATO PASTE, SPICES, GARLIC, BIRDSEYE CHILE POWDER, EXTRA VIRGIN OLIVE OIL, LEMON JUICE CONCENTRATE, CILANTRO, GARLIC POWDER, ONION POWDER, MINT, XANTHAN GUM.

Similar sauces

More from Pain Is Good

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Chili-forwardRed Jalapeno Peppers is listed 1st

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Pain Is Good
Owner, as reported
Original Juan Specialty Foods, Inc.
Type
Harissa · also Hot sauce
Peppers named
Jalapeño
Label on record
2018-12-07
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
198 g
US		032458972837Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2427007 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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