Illustration, not the actual bottle

Premium Cajun Hot Sauce, Jalapeno

by Richard's

At a glance

A hot sauce.

Tastes

Probably chili-forward and tangy.

Heat
Not stated on the labelJalapeño
Try with
Made with

Jalapeno peppers, Distilled vinegar, Salt, Xanthan gum… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

8, in label order
  1. 1
    Jalapeno peppers (chili)
  2. 2
    Distilled vinegar
  3. 3
    Salt
  4. 4
    Xanthan gum
  5. 5
    Garlic powder
  6. 6
    Ascorbic acid (to retain flavor)
  7. 7
    Fd&c blue #1
  8. 8
    Natural flavor
Chili
Exact label text

JALAPENO PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM, GARLIC POWDER, ASCORBIC ACID (TO RETAIN FLAVOR), FD&C BLUE #1, NATURAL FLAVOR.

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More from Richard's

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Chili-forwardJalapeno Peppers is listed 1st
  • TangyDistilled Vinegar is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Richard's
Owner, as reported
Tall Tree Foods, Inc.
Type
Hot sauce
Peppers named
Jalapeño
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
177 ml
US
013451427357Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1892254 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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