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Illustration, not the actual bottle
Hot & chiliHot sauce

Hot Sauce, Jalapeno

by Gindo's

At a glance

A hot sauce.

Tastes
Chili-forwardTangy

Probably chili-forward and tangy.

Heat
Not stated on the labelJalapeñoPoblano
Try with
TacosEggs & breakfast
Made with

Jalapeno peppers, Distilled vinegar, Water, Poblano peppers… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

12, in label order
  1. 1
    Jalapeno peppers (chili)
  2. 2
    Distilled vinegar
  3. 3
    Water
  4. 4
    Poblano peppers (chili)
  5. 5
    Red bell peppers
  6. 6
    Black lava salt
  7. 7
    Pink himalayan salt
  8. 8
    La baleine salt
  9. 9
    Aussie salt
  10. 10
    Organic cane sugar
  11. 11
    Ground peppercorns
  12. 12
    Natural plant-based stabilizer (xanthan gum)
Chili
Exact label text

JALAPENO PEPPERS, DISTILLED VINEGAR, WATER, POBLANO PEPPERS, RED BELL PEPPERS, BLACK LAVA SALT, PINK HIMALAYAN SALT, LA BALEINE SALT, AUSSIE SALT, ORGANIC CANE SUGAR, GROUND PEPPERCORNS, NATURAL PLANT-BASED STABILIZER (XANTHAN GUM).

Similar sauces

More from Gindo's

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Chili-forwardJalapeno Peppers is listed 1st
  • TangyDistilled Vinegar is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Gindo's
Owner, as reported
Chica Bella, Inc.
Type
Hot sauce
Peppers named
Jalapeño, Poblano
Label on record
2019-07-11
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
237 ml
US		728028233087Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1913715 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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