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Illustration, not the actual bottle
Hot & chiliHot sauce

Soilent Green Hot Sauce

by Hard Times Sauce Co.

At a glance

A hot sauce.

Tastes
TangyFruity

Probably tangy and fruity.

Heat
Not stated on the labelHabaneroJalapeñoPoblano
Try with
TacosGrilled chicken
Made with

Tomatillo, Distilled vinegar, Spanish onion, Organic apple juice… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

15, in label order
  1. 1
    Tomatillo
  2. 2
    Distilled vinegar
  3. 3
    Spanish onion
  4. 4
    Organic apple juice
  5. 5
    Poblano peppers (chili)
  6. 6
    Jalapeno peppers (chili)
  7. 7
    Scallions
  8. 8
    Cilantro
  9. 9
    Garlic
  10. 10
    Habanero peppers (chili)
  11. 11
    Olive oil
  12. 12
    Kosher salt
  13. 13
    Raw sugar
  14. 14
    Lime zest
  15. 15
    Black pepper
Chili
Exact label text

TOMATILLO, DISTILLED VINEGAR, SPANISH ONION, ORGANIC APPLE JUICE, POBLANO PEPPERS, JALAPENO PEPPERS, SCALLIONS, CILANTRO, GARLIC, HABANERO PEPPERS, OLIVE OIL, KOSHER SALT, RAW SUGAR, LIME ZEST, BLACK PEPPER.

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Fruity

More from Hard Times Sauce Co.

Brand page
Illustration

Hot Sauce

Hard Times Sauce Co.

Hot sauce
Tangy+1

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • TangyDistilled Vinegar is listed 2nd
  • FruityOrganic Apple Juice is listed 4th

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Hard Times Sauce Co.
Owner, as reported
Hard Times Sauce Company
Type
Hot sauce
Peppers named
Habanero, Jalapeño, Poblano
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
236 ml
US		850893005015Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2069756 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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