PhotoSmoky Chipotle Pepper Hot Sauce
Simple Truth
A hot sauce.
Probably tangy and smoky.
Chipotle puree, Distilled vinegar, Water, Tomato paste… all ingredients
From the ingredient label on file with USDA. How we read it
Save it to Want to try, Tried or Favorites.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
CHIPOTLE PUREE (CHIPOTLE, WATER, SALT, CITRIC ACID), DISTILLED VINEGAR, WATER, TOMATO PASTE, RED JALAPENO PUREE (JALAPENO PEPPERS, SALT, ACETIC ACID), SALT, ONION POWDER, GARLIC POWDER, CANE SUGAR, CHIPOTLE POWDER, ORANGE JUICE CONCENTRATE, SPICES, NATURAL SMOKE FLAVOR, XANTHAN GUM.
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The USDA label record, plus the photo from Open Food Facts.
Words on the label: “Medium”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 198 g US | 032458970192 | Valid |
USDA FoodData Central – Branded Foods · record 1922505 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| is smoked | 70% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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