HotBBQ Scan My shelf
Photo of Memphis Barbeque Sauce by H-E-BPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauceMemphis style

Memphis Barbeque Sauce

by H-E-B

At a glance

A Memphis style BBQ sauce.

Tastes
SweetSavory / umamiSmokyTomato base

Probably sweet, savory and smoky, built on tomato.

Heat
Not stated on the label
Try with
RibsPulled pork
Made with

Ketchup, Water, High fructose corn syrup, Vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Made for

Also try

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

14, in label order
  1. 1
    Ketchup
    • Red ripe tomatoes
    • Distilled vinegar
    • High fructose corn syrup
    • Corn syrup
    • Salt
    • Spice
    • Onion powder
    • Natural flavor
  2. 2
    Water
  3. 3
    High fructose corn syrup
  4. 4
    Vinegar
  5. 5
    Worcestershire sauce
    • Vinegar
    • Molasses
    • Corn syrup
    • Water
    • Salt
    • Caramel color
    • Garlic powder
    • Sugar
    • Spices
    • Tamarind
    • Natural flavor
    • Sulfiting agent
  6. 6
    Paprika (chili)
  7. 7
    Salt
  8. 8
    Modified corn starch
  9. 9
    Hickory smoke flavor
  10. 10
    Chili powder (chili)
    • Chili pepper (chili)
    • Spices
    • Salt
    • Garlic powder
  11. 11
    Spice
  12. 12
    Dried onion
  13. 13
    Dried garlic
  14. 14
    Sodium benzoate (to preserve freshness)
Chili
Exact label text

KETCHUP (RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVOR), WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), PAPRIKA, SALT, MODIFIED CORN STARCH, HICKORY SMOKE FLAVOR, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), SPICE, DRIED ONION, DRIED GARLIC, SODIUM BENZOATE (TO PRESERVE FRESHNESS).

Similar sauces

More from H-E-B

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor4 tags
  • Tomato baseKetchup is listed 1st
  • SweetHigh Fructose Corn Syrup is listed 3rd
  • Savory / umamiContains worcestershire sauce (5th ingredient)
  • SmokyContains hickory smoke flavor

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
H-E-B
Owner, as reported
H E Butt Grocery Company
Type
BBQ sauce
Style
Memphis style
Label on record
2023-07-31
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
396 g
US		041220248988Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2621171 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
style80%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.