Illustration, not the actual bottle

Select, Spicy Chipotle Barbeque Sauce, Smoke

by Roundy's

At a glance

A BBQ sauce.

Tastes

Probably sweet, savory and smoky, built on tomato.

Heat
Label says “Spicy”Chipotle
Made with

Tomato puree, Brown sugar, Water, Apple cider vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Ingredients

15, in label order
  1. 1
    Tomato puree
    • Tomato paste
    • Water
  2. 2
    Brown sugar
  3. 3
    Water
  4. 4
    Apple cider vinegar
  5. 5
    Soy sauce (mentions a common allergen)
    • Water
    • Wheat (mentions a common allergen)
    • Soybeans (mentions a common allergen)
    • Salt
  6. 6
    White distilled vinegar
  7. 7
    Hot sauce
    • Peppers (chili)
    • Distilled vinegar
    • Salt
    • Xanthan gum
  8. 8
    Salt
  9. 9
    Natural smoke flavor
  10. 10
    Dried chipotle peppers (chili)
  11. 11
    Modified food starch
  12. 12
    Garlic powder
  13. 13
    Onion powder
  14. 14
    Catsup seasoning
    • Salt
    • Spices
    • Paprika (chili)
    • Onion
    • Silicon dioxide [anticaking agent]
    • Ethoxyquin [antioxidant]
  15. 15
    Worcestershire sauce base
    • Water
    • Propylene glycol
    • Sugar
    • Salt
    • Spice blend
    • Hydrolyzed soy protein (mentions a common allergen)
    • Caramel color
    • Phosphoric acid
    • Gum tragacanth
    • Natural flavors
    • Polysorbate 20
    • Sodium benzoate
ChiliCommon allergen. Always check the bottle.
Exact label text

TOMATO PUREE (TOMATO PASTE, WATER), BROWN SUGAR, WATER, APPLE CIDER VINEGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WHITE DISTILLED VINEGAR, HOT SAUCE (PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM), SALT, NATURAL SMOKE FLAVOR, DRIED CHIPOTLE PEPPERS, MODIFIED FOOD STARCH, GARLIC POWDER, ONION POWDER, CATSUP SEASONING (SALT, SPICES, PAPRIKA, ONION, SILICON DIOXIDE [ANTICAKING AGENT], ETHOXYQUIN [ANTIOXIDANT]), WORCESTERSHIRE SAUCE BASE (WATER, PROPYLENE GLYCOL, SUGAR, SALT, SPICE BLEND, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, PHOSPHORIC ACID, GUM TRAGACANTH, NATURAL FLAVORS, POLYSORBATE 20, SODIUM BENZOATE).

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Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor4 tags
  • Tomato baseTomato Puree is listed 1st
  • SweetBrown Sugar is listed 2nd
  • Savory / umamiContains soy sauce (5th ingredient)
  • SmokyContains natural smoke flavor

Words on the label: “Spicy”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Roundy's
Owner, as reported
Finlay Extracts & Ingredients USA, Inc.
Type
BBQ sauce
Peppers named
Chipotle
Smoked
Yes, on the label
Label on record
2018-07-05
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
369 g
US
011150087445Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1853955 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%
is smoked70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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