PhotoSriracha and Roasted Garlic BBQ Sauce
Trader Joe's
A BBQ sauce.
Probably sweet, savory and smoky, built on tomato.
Water, Tomato paste, Sugar, Diced jalapeno… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
WATER, TOMATO PASTE, SUGAR, DICED JALAPENO (JALAPENO PEPPERS, VINEGAR, SALT, ACETIC ACID), WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), CANOLA OIL, RED WINE VINEGAR, BBQ SPICE BLEND (SALT, ONION POWDER, GRANULATED ONION, CELERY, CAYENNE PEPPER), MOLASSES, FRESH YELLOW ONIONS, FRESH DICED BELL PEPPERS, HICKORY SMOKE FLAVOR, DEHYDRATED ONION, ALLSPICE, GARLIC POWDER, XANTHAN GUM, HOT SAUCE (RED PEPPERS, VINEGAR, SALT).
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The USDA label record, plus the photo from Open Food Facts.
Words on the label: “Spicy”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 510 g US | 022531018835 | Valid |
USDA FoodData Central – Branded Foods · record 2523047 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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