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Illustration, not the actual bottle
BBQBBQ sauce

Honey Jalapeno Mesquite BBQ Sauce

by Kingsford

At a glance

A BBQ sauce.

Tastes
SweetSmokyTomato base

Probably sweet and smoky, built on tomato.

Heat
Not stated on the labelCayenneJalapeño
Try with
RibsGrilled chicken
Made with

Tomato puree, Sugar, Molasses, Vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

15, in label order
  1. 1
    Tomato puree
    • Water
    • Tomato paste
  2. 2
    Sugar
  3. 3
    Molasses
  4. 4
    Vinegar
  5. 5
    Honey
  6. 6
    Natural mesquite smoke flavor
  7. 7
    Salt
  8. 8
    Cayenne red peppers (chili)
  9. 9
    Spices
  10. 10
    Jalapeno peppers (chili)
  11. 11
    Onion
  12. 12
    Garlic
  13. 13
    Natural flavor
  14. 14
    Turmeric
  15. 15
    Paprika extracts (chili)
Chili
Exact label text

TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, MOLASSES, VINEGAR, HONEY, NATURAL MESQUITE SMOKE FLAVOR, SALT, CAYENNE RED PEPPERS, SPICES, JALAPENO PEPPERS, ONION*, GARLIC*, NATURAL FLAVOR, TURMERIC, PAPRIKA EXTRACTS.

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Photo of BBQ Sauce by American StockyardPhoto

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More from Kingsford

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor3 tags
  • Tomato baseTomato Puree is listed 1st
  • SweetSugar is listed 2nd
  • SmokyContains natural mesquite smoke flavor

Words on the label: “Honey”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Kingsford
Owner, as reported
The Clorox Company
Type
BBQ sauce
Peppers named
Cayenne, Jalapeño
Label on record
2018-06-15
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
510 g
US		044600317007Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1948557 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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