Med Hot Chipotle Barbeque Sauce
Mrs. Renfro's
A BBQ sauce.
Probably sweet and smoky, built on tomato.
Tomato puree, Cane sugar, Distilled vinegar, Apple cider vinegar… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
TOMATO PUREE (WATER, TOMATO PASTE), CANE SUGAR, DISTILLED VINEGAR, APPLE CIDER VINEGAR, CAYENNE PEPPER MASH, WATER, SALT, MOLASSES, ORANGE JUICE CONCENTRATE, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), DRIED ANCHO, TAMARIND CONCENTRATE, BLACK PEPPER, GARLIC, SPICES, DRIED GUAJILLO, ONION POWDER, DRIED CHIPOTLE, NATURAL FLAVOR, GARLIC POWDER, NATURAL SMOKE FLAVOR.
Mrs. Renfro's
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The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 397 g US | 032458971427 | Valid |
| n/a | 0032458971762 | Valid |
USDA FoodData Central – Branded Foods · record 2064680 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| is smoked | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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