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Illustration, not the actual bottle
BBQBBQ sauceCarolina style

Carolina No. 6 Mop & Slop Barbeque Sauce & Marinade

by Guy Fieri

At a glance

A Carolina style BBQ sauce.

Tastes
TangyTomato base

Probably tangy, built on tomato.

Heat
Not stated on the label
Try with
Pulled porkBrisket & beef
Made with

Tomato puree, Cider vinegar, Distilled vinegar, Cane sugar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

8, in label order
  1. 1
    Tomato puree
    • Water
    • Tomato paste
  2. 2
    Cider vinegar
  3. 3
    Distilled vinegar
  4. 4
    Cane sugar
  5. 5
    Salt
  6. 6
    Spices
  7. 7
    Worcestershire sauce
    • Distilled vinegar
    • Molasses
    • Corn syrup
    • Water
    • Salt
    • Caramel color
    • Garlic powder
    • Sugar
    • Spices
    • Anchovies (mentions a common allergen)
    • Tamarind
    • Natural flavor
  8. 8
    Xanthan gum
Common allergen. Always check the bottle.
Exact label text

TOMATO PUREE (WATER, TOMATO PASTE), CIDER VINEGAR, DISTILLED VINEGAR, CANE SUGAR, SALT, SPICES, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, ANCHOVIES, TAMARIND, AND NATURAL FLAVOR), XANTHAN GUM

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Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Tomato baseTomato Puree is listed 1st
  • TangyCider Vinegar is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Guy Fieri
Owner, as reported
TRZ Marketing
Type
BBQ sauce
Style
Carolina style
Label on record
2023-05-23
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
18 oz
US		0876045004002Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2584980 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
style80%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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