Photo of Carolina Red "pitmaster" BBQ Sauce by True Made FoodsPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Carolina Red "pitmaster" BBQ Sauce

by True Made Foods

At a glance

A Carolina style BBQ sauce.

Tastes

Probably tangy and fruity, built on vinegar.

Heat
Not stated on the label
Try with
Made with

Apple cider vinegar, Tomato puree, Apple, Butternut squash… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Made for

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

13, in label order
  1. 1
    Apple cider vinegar
  2. 2
    Tomato puree
  3. 3
    Apple
  4. 4
    Butternut squash
  5. 5
    Carrots
  6. 6
    Mustard (mentions a common allergen)
  7. 7
    Black pepper
  8. 8
    Salt
  9. 9
    Red pepper (chili)
  10. 10
    Garlic powder
  11. 11
    Onion powder
  12. 12
    Paprika (chili)
  13. 13
    Sage
ChiliCommon allergen. Always check the bottle.
Exact label text

APPLE CIDER VINEGAR, TOMATO PUREE, APPLE, BUTTERNUT SQUASH, CARROTS, MUSTARD, BLACK PEPPER, SALT, RED PEPPER, GARLIC POWDER, ONION POWDER, PAPRIKA, SAGE.

Similar sauces

More from True Made Foods

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor4 tags
  • TangyApple Cider Vinegar is listed 1st
  • Vinegar baseVinegar is the first ingredient
  • Tomato baseTomato Puree is listed 2nd
  • FruityApple is listed 3rd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
True Made Foods
Owner, as reported
True Made Foods, Inc.
Type
BBQ sauce
Style
Carolina style
Label on record
2020-12-01
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
510 g
US
851099004192Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2392404 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
style80%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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