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Hot & chiliHot sauce

Holy Moly Medium Heat-Bold Rich Mole Flavor Hot Sauce

by F.a. Nino's

At a glance

A hot sauce.

Tastes
TangySmoky

Probably tangy and smoky.

Heat
Label says “Medium”CayenneJalapeño
Try with
WingsFried chicken
Made with

Beer, Vinegar, Ketchup, Cacoa… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

16, in label order
  1. 1
    Beer
  2. 2
    Vinegar
  3. 3
    Ketchup
  4. 4
    Cacoa
  5. 5
    Brown sugar
  6. 6
    Dried chipotles (jalapeno) onion powder
  7. 7
    Kosher salt
  8. 8
    Smoked black pepper
  9. 9
    Paprika (chili)
  10. 10
    Cayenne (chili)
  11. 11
    Chili powder (chili)
  12. 12
    Cumin
  13. 13
    Coriander
  14. 14
    Dried oregano
  15. 15
    Dried thyme
  16. 16
    Ground cinnamon
Chili
Exact label text

BEER, VINEGAR, KETCHUP, CACOA, BROWN SUGAR, DRIED CHIPOTLES (JALAPENO) ONION POWDER, KOSHER SALT, SMOKED BLACK PEPPER, PAPRIKA, CAYENNE, CHILI POWDER, CUMIN, CORIANDER, DRIED OREGANO, DRIED THYME, GROUND CINNAMON.

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Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • TangyVinegar is listed 2nd
  • SmokyContains smoked black pepper

Words on the label: “Medium”, “Bold”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
F.a. Nino's
Owner, as reported
Paradise Eximport, Inc.
Type
Hot sauce
Peppers named
Cayenne, Jalapeño
Smoked
Yes, on the label
Label on record
2019-08-01
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
147 ml
US		794504099805Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2299480 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
is smoked70%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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