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Illustration, not the actual bottle
Hot & chiliBuffalo / wing sauce

Cajun Wing Sauce

by Archer Farms

At a glance

A buffalo / wing sauce.

Tastes
Tomato base

Built on tomato. The label doesn’t say much more about taste.

Heat
Not stated on the labelCayenne
Try with
WingsFried chicken
Made with

Water, Tomatoes, Distilled vinegar, Molasses… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Made for

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

17, in label order
  1. 1
    Water
  2. 2
    Tomatoes
  3. 3
    Distilled vinegar
  4. 4
    Molasses
  5. 5
    Sugar
  6. 6
    Canola oil
  7. 7
    Worcestershire flavor powder
    • Maltodextrin
    • Corn syrup solids
    • Natural flavoring
    • Yeast extract
  8. 8
    Cayenne pepper (chili)
  9. 9
    Spices
  10. 10
    Salt
  11. 11
    Onions
  12. 12
    Chicken stock
  13. 13
    Garlic
  14. 14
    Celery seeds (mentions a common allergen)
  15. 15
    Xanthan gum
  16. 16
    Mustard flour (mentions a common allergen)
  17. 17
    Citric acid
ChiliCommon allergen. Always check the bottle.
Exact label text

WATER, TOMATOES, DISTILLED VINEGAR, MOLASSES, SUGAR, CANOLA OIL, WORCESTERSHIRE FLAVOR POWDER (MALTODEXTRIN, CORN SYRUP SOLIDS, NATURAL FLAVORING, YEAST EXTRACT), CAYENNE PEPPER, SPICES, SALT, ONIONS, CHICKEN STOCK, GARLIC, CELERY SEEDS, XANTHAN GUM, MUSTARD FLOUR,CITRIC ACID.

Similar sauces

More from Archer Farms

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Tomato baseTomatoes is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Archer Farms
Owner, as reported
Target Stores
Type
Buffalo / wing sauce
Peppers named
Cayenne
Label on record
2023-08-26
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
368 g
US		085239406625Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2636015 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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