BBQ Sauce, Original
Causey's
A BBQ sauce.
Probably tangy, sweet and savory, built on tomato.
Ketchup, Apple cider vinegar, Sugar, Worcestershire sauce… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, SUGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORS), APPLE CIDER VINEGAR, SUGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, DEXTROSE SALT, SUGAR, CARAMEL COLOR, GARLIC, SPICES, CITRIC ACID, NATURAL SPICE EXTRACTIVES, ANNATTO COLOR), WATER, RED PEPPER, SPICES, SALT
Causey's
Spg's
Olivier Napa Valley
Brothers BBQ
12 Bones
PhotoFranklin Barbecue
17th Street
Pendleton
Pendleton
PhotoStonewall Kitchen
Head Country
Roundy's
The USDA label record, and how we read it.
Words on the label: “Spicy”, “Bold”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 510 g US | 088227020025 | Valid |
USDA FoodData Central – Branded Foods · record 2506245 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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