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Photo of Hickory Smoked Barbecue Sauce by Walden FarmsPhoto · credit below

Photo: foodless / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

Hickory Smoked Barbecue Sauce

by Walden Farms

At a glance

A BBQ sauce.

Tastes
TangySmoky

Probably tangy and smoky.

Heat
Not stated on the labelCayenne
Try with
Brisket & beefBurgers
Made with

Ingredients*:triple filtered purified water, Organic white vinegar, Organic apple cider vinegar, Natural flavors… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

22, in label order
  1. 1
    Ingredients*:triple filtered purified water
  2. 2
    Organic white vinegar
  3. 3
    Organic apple cider vinegar
  4. 4
    Natural flavors
  5. 5
    Dijon mustard (mentions a common allergen)
    • Mustard seed (mentions a common allergen)
    • Vinegar
    • White wine
    • Water
    • Salt
    • Spices
  6. 6
    Salt
  7. 7
    Cellulose gum
  8. 8
    Caramel colors
  9. 9
    Xanthan gum
  10. 10
    Tomato paste
  11. 11
    Vegetable fiber
  12. 12
    Citric acid
  13. 13
    Onion powder
  14. 14
    Potassium sorbate (to preserve freshness)
  15. 15
    Sodium benzoate (to preserve freshness)
  16. 16
    Purple sweet potato color
  17. 17
    Garlic powder
  18. 18
    Worcestershire sauce
    • Water
    • Vinegar
    • Molasses
    • Hydrolyzed corn & soy vegetable protein (mentions a common allergen)
    • Salt
    • Grapefruit juice
    • Polysorbate 80
    • Lemon juice concentrate
    • Natural flavor
  19. 19
    Celery salt (mentions a common allergen)
  20. 20
    Rosemary extract
  21. 21
    Cayenne pepper (chili)
  22. 22
    Sucralose
ChiliCommon allergen. Always check the bottle.
Exact label text

INGREDIENTS*:TRIPLE FILTERED PURIFIED WATER, ORGANIC WHITE VINEGAR, ORGANIC APPLE CIDER VINEGAR, NATURAL FLAVORS, DIJON MUSTARD (MUSTARD SEED, VINEGAR, WHITE WINE, WATER, SALT, SPICES), SALT, CELLULOSE GUM, CARAMEL COLORS, XANTHAN GUM, TOMATO PASTE, VEGETABLE FIBER, CITRIC ACID, ONION POWDER, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SODIUM BENZOATE (TO PRESERVE FRESHNESS), PURPLE SWEET POTATO COLOR, GARLIC POWDER, WORCESTERSHIRE SAUCE (WATER, VINEGAR, MOLASSES, HYDROLYZED CORN & SOY VEGETABLE PROTEIN, SALT, GRAPEFRUIT JUICE, POLYSORBATE 80, LEMON JUICE CONCENTRATE, NATURAL FLAVOR), CELERY SALT, ROSEMARY EXTRACT, CAYENNE PEPPER, SUCRALOSE.

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More from Walden Farms

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • TangyOrganic White Vinegar is listed 2nd
  • SmokyNamed on the label: hickory

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Walden Farms
Owner, as reported
PANOS Brands LLC
Type
BBQ sauce
Peppers named
Cayenne
Smoked
Yes, on the label
Label on record
2020-04-08
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
340 g
US		072457550445Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2269003 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%
is smoked70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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