Illustration, not the actual bottle

Bold Barbecue Sauce

by Muddy Pond

At a glance

A BBQ sauce.

Tastes

Probably smoky, built on tomato.

Heat
Not stated on the labelChipotle
Try with
Made with

Sorghum syrup, Ketchup, All natural liquid smoke, Sea salt… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

8, in label order
  1. 1
    Sorghum syrup
  2. 2
    Ketchup
    • Tomato concentrate
    • Sugar
    • Salt
    • Natural flavors
    • Potassium chloride
    • Onion powder
    • Citric acid
    • Garlic powder
    • Spices). mustard (distilled vinegar, water, #1 grade mustard seed, salt, turmeric, paprika spice, natural flavors, garlic powder (chili) (mentions a common allergen)
  3. 3
    All natural liquid smoke
  4. 4
    Sea salt
  5. 5
    Black pepper
  6. 6
    Garlic powder
  7. 7
    Minced onions
  8. 8
    Chipotle (chili)
ChiliCommon allergen. Always check the bottle.
Exact label text

SORGHUM SYRUP, KETCHUP (TOMATO CONCENTRATE, SUGAR, SALT, NATURAL FLAVORS, POTASSIUM CHLORIDE, ONION POWDER, CITRIC ACID, GARLIC POWDER, SPICES). MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA SPICE, NATURAL FLAVORS, GARLIC POWDER), ALL NATURAL LIQUID SMOKE, SEA SALT, BLACK PEPPER, GARLIC POWDER, MINCED ONIONS, CHIPOTLE.

Similar sauces

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Tomato baseKetchup is listed 2nd
  • SmokyContains chipotle

Words on the label: “Bold”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Muddy Pond
Owner, as reported
Muddy Pond Sorghum Mill
Type
BBQ sauce
Peppers named
Chipotle
Smoked
Yes, on the label
Label on record
2021-06-27
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
580 g
US
601374324640Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2052594 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%
is smoked70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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