Illustration
Scotch Bonnet Hot Sauce
Dave's Gourmet
Illustration, not the actual bottle
At a glance
A hot sauce.
- Tastes
Probably fruity.
- Heat
- Not stated on the labelScotch bonnet
- Try with
- Made with
Water, Red & yellow scotch bonnet peppers, Papaya, Mustard paste… all ingredients
From the ingredient label on file with USDA. How we read it
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
12, in label order- 1Water
- 2Red & yellow scotch bonnet peppers (chili)
- 3Papaya
- 4Mustard paste (mentions a common allergen)
- 5Clearam starch
- 6Salt
- 7Garlic
- 8Onion
- 9Acetic acid
- 10Citric acid
- 11Sodium benzoate
- 12Fd&c yellow no 6
ChiliCommon allergen. Always check the bottle.
Exact label text
WATER, RED & YELLOW SCOTCH BONNET PEPPERS, PAPAYA, MUSTARD PASTE, CLEARAM STARCH, SALT, GARLIC, ONION, ACETIC ACID, CITRIC ACID, SODIUM BENZOATE, FD&C YELLOW NO 6.
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Where this comes from
The USDA label record, and how we read it.
How we read the flavor1 tag
- FruityPapaya is listed 3rd
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Karibbean Flavours
- Owner, as reported
- Rhs Marketing Limited
- Type
- Hot sauce
- Peppers named
- Scotch bonnet
- Label on record
- 2022-11-30
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 750 ml US | 818253001428 | Valid |
Sources1 record
USDA FoodData Central – Branded Foods · record 2509498 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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