Illustration
Banana Rat Wing Sauce
Grinders
At a glance
A hot sauce.
- Tastes
Probably chili-forward, built on a pepper mash.
- Heat
- Made with
Water, Pepper mash, Sugar syrup, Stabaliser (xanthan gum)… all ingredients
From the product record on Open Food Facts. Sources
Your take
Save it to Want to try, Tried or Favorites.
Ingredients
5, in label order- 1Water
- 2Pepper mash (chili)
- 47%) (habanero peppers, cayenne peppers, salt, acid (acetic acid) (chili)
- 3Sugar syrup
- 4Stabaliser (xanthan gum)
- 5Preservative (potassium sorbate)
Chili
Exact label text
Water, Pepper Mash (47%) (Habanero Peppers, Cayenne Peppers, Salt, Acid (Acetic Acid)), Sugar Syrup, Stabaliser (Xanthan Gum), Preservative (Potassium Sorbate).
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Where this comes from
The Open Food Facts product record.
How we read the flavor2 tags
- Chili-forwardPepper Mash is listed 2nd
- Pepper-mash basePepper mash listed 2nd
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Dunn's River
- Type
- Hot sauce
- Peppers named
- Cayenne, Habanero
- Label on record
- 2026-03-17
- Sold in
- France, UK, Ireland
- Other names
- Dunn's River Jamaican Style Hot Sauce (French)
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 85 ml | 50761210 | Valid |
Sources1 record
Open Food Facts · record 50761210 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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