Organic Sweet & Spicy BBQ Sauce
Annie's
A BBQ sauce.
Probably sweet, built on tomato.
Ketchup, Sugar, Prepared mustard, Hot pepper sauce… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
KETCHUP (TOMATO PUREE, WATER, VINEGAR, SALT, GARLIC, SPICES), SUGAR, PREPARED MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, SPICE, GARLIC POWDER), HOT PEPPER SAUCE (AGED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, NATURAL FLAVORINGS, XANTHAN GUM), GARLIC POWDER, SEASONED SALT (SALT, SUGAR, SPICES), (INCLUDING PAPRIKA AND TURMERIC), ONION, CORNSTARCH, GARLIC, TRICALCIUM PHOSPHATE (PREVENT CAKING), NATURAL FLAVOR, SOY LECITHIN, EXTRACTIVES OF PAPRIKA (COLOR), NATURAL SPICES.
Annie's
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PhotoAmerican Stockyard
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PhotoCorky's
PhotoH-E-B
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The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 510.29 g US | 853555002018 | Valid |
USDA FoodData Central – Branded Foods · record 2068592 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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