Photo of Chili Sauce by Yeo'sPhoto · credit below

Photo: tacite / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

At a glance

A chili sauce (other).

Tastes

Probably chili-forward and garlicky.

Heat
Not stated on the label
Made with

Water, Chili, Garlic, Sugar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

8, in label order
  1. 1
    Water
  2. 2
    Chili (chili)
  3. 3
    Garlic
  4. 4
    Sugar
  5. 5
    Salt
  6. 6
    Acetic acid
  7. 7
    Xanthan gum
  8. 8
    Modified food starch and natural flavors
Chili
Exact label text

WATER, CHILI, GARLIC, SUGAR, SALT, ACETIC ACID, XANTHAN GUM, MODIFIED FOOD STARCH AND NATURAL FLAVORS.

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More from Yeo's

Brand page
Illustration

Hot Chili Sauce

Yeo's

Chili sauce (other)Label: Hot
Chili-forward+2

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Chili-forwardChili is listed 2nd
  • GarlickyGarlic is listed 3rd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Yeo's
Owner, as reported
Yeo Hiap Seng-C/o Yhs (USA), Yeo's
Type
Chili sauce (other)
Label on record
2018-03-11
Sold in
France, USA
Sizes & barcodes1 size
SizeBarcodeCheck
n/a
US
9556156046726Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 400059 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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