Photo of Vegetable Sriracha Veracha by True Made FoodsPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Vegetable Sriracha Veracha

by True Made Foods

At a glance

A sriracha.

Tastes

Built on tomato. The label doesn’t say much more about taste.

Heat
Not stated on the labelCayenneJalapeño
Try with
Made with

Tomato puree, Jalapeno puree, Butternut squash, Carrots… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Made for

Also try

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Tomato puree
  2. 2
    Jalapeno puree (chili)
  3. 3
    Butternut squash
  4. 4
    Carrots
  5. 5
    Garlic powder
  6. 6
    Distilled vinegar
  7. 7
    Spinach
  8. 8
    Onion powder
  9. 9
    Salt
  10. 10
    Cayenne pepper (chili)
Chili
Exact label text

TOMATO PUREE, JALAPENO PUREE, BUTTERNUT SQUASH, CARROTS, GARLIC POWDER, DISTILLED VINEGAR, SPINACH, ONION POWDER, SALT, CAYENNE PEPPER.

Similar sauces

Illustration

Sriracha Sauce

Wingman

Sriracha
Flavor profile not yet established

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Tomato baseTomato Puree is listed 1st

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
True Made Foods
Owner, as reported
True Made Foods, Inc.
Type
Sriracha
Peppers named
Cayenne, Jalapeño
Label on record
2020-12-01
Sold in
USA
Sizes & barcodes2 sizes
SizeBarcodeCheck
255 g
US
851099004352Valid
510 g
US
851099004154Valid
Sources2 records

USDA FoodData Central – Branded Foods · record 2098117 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

USDA FoodData Central – Branded Foods · record 2156212 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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