Hot Habanero Thick Hot Sauce
Ro-Tel
A sriracha.
Built on tomato. The label doesn’t say much more about taste.
Tomato puree, Jalapeno puree, Butternut squash, Carrots… all ingredients
From the ingredient label on file with USDA. How we read it
Save it to Want to try, Tried or Favorites.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
TOMATO PUREE, JALAPENO PUREE, BUTTERNUT SQUASH, CARROTS, GARLIC POWDER, DISTILLED VINEGAR, SPINACH, ONION POWDER, SALT, CAYENNE PEPPER.
Ro-Tel
PhotoSendy Sauce
Frank's Redhot
PhotoSilver Spring
PhotoBookbinder's
Kelchner Food Products
Frank's Redhot
Wingman
Two Brothers
Two Brothers
Jardines
Mad Dog 357
The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 255 g US | 851099004352 | Valid |
| 510 g US | 851099004154 | Valid |
USDA FoodData Central – Branded Foods · record 2098117 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
USDA FoodData Central – Branded Foods · record 2156212 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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