Illustration, not the actual bottle

At a glance

An Alabama white sauce style BBQ sauce.

Tastes

Built on oil. The label doesn’t say much more about taste.

Heat
Not stated on the label
Try with
Made with

Soybean oil, Water, Ground horseradish, Sugar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Made for

Ingredients

17, in label order
  1. 1
    Soybean oil (mentions a common allergen)
  2. 2
    Water
  3. 3
    Ground horseradish
  4. 4
    Sugar
  5. 5
    Distilled vinegar
  6. 6
    Salted egg yolks (mentions a common allergen)
  7. 7
    Lemon juice concentrate
  8. 8
    Salt
  9. 9
    Brown sugar
  10. 10
    Apple cider vinegar
  11. 11
    Spices
  12. 12
    Corn starch-modified
  13. 13
    Dehydrated garlic
  14. 14
    Xanthan gum
  15. 15
    Mustard flour (mentions a common allergen)
  16. 16
    Sodium benzoate
  17. 17
    Potassium sorbate and calcium disodium edta (to protect flavor)
Common allergen. Always check the bottle.
Exact label text

SOYBEAN OIL, WATER, GROUND HORSERADISH, SUGAR, DISTILLED VINEGAR, SALTED EGG YOLKS, LEMON JUICE CONCENTRATE, SALT, BROWN SUGAR, APPLE CIDER VINEGAR, SPICES, CORN STARCH-MODIFIED, DEHYDRATED GARLIC, XANTHAN GUM, MUSTARD FLOUR, SODIUM BENZOATE, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

Similar sauces

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Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Oil baseSoybean Oil is listed 1st

Words on the label: “Tangy”, “Zesty”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Sugarfire Smoke House
Owner, as reported
Lasco Foods Inc.
Type
BBQ sauce
Style
Alabama white sauce
Label on record
2017-08-10
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
524.5 g
US
087041769639Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2488864 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
style80%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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