BBQ Sauce, Hawaiian Style Hot Rum
Signature Select
A BBQ sauce.
Probably fruity, savory and boozy.
Water, Pineapple, Soy sauce, Brown sugar… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
WATER, PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), BROWN SUGAR, SUGAR, TOMATO PASTE, MODIFIED CORN STARCH, GINGER, DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, SCOTCH BONNET PEPPER, RUM, NATURAL FLAVOR, SPICE, CITRIC ACID, DEHYDRATED GARLIC, SODIUM BENZOATE (PRESERVATIVE), DEHYDRATED ONION, XANTHAN GUM, SALT, CAPSICUM OIL.
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The USDA label record, plus the photo from Open Food Facts.
Words on the label: “Hot”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 433 g US | 011110882851 | Valid |
USDA FoodData Central – Branded Foods · record 2126530 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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