Hot Sauce
Pain in the Ass
A hot sauce.
Probably chili-forward and garlicky.
Scotch bonnet peppers, Garlic, Daikon, Vinegar… all ingredients
From the product record on Open Food Facts, ingredients in French. Sources
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
Scotch Bonnet Peppers (40%), Garlic, Daikon, Vinegar, Sugar, Salt, Rapeseed Oil Nutrition: (per 2gm serving) Energy 8.6kj
Pain in the Ass
Grinders
Lola's
PhotoRicante
Dave's Gourmet
PhotoDave's Gourmet
Maud Borup
Overkill
Lingham's
Lola's
Walkerswood
Louisiana Brand
The Open Food Facts product record.
Words on the label: “Hot”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 100 ml | 0680569718723 | Valid |
Open Food Facts · record 0680569718723 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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