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Illustration, not the actual bottle
BBQBBQ sauce

BBQ Sauce

by Norm's Gourmet

At a glance

A BBQ sauce.

Tastes
SweetSavory / umamiSmokyTomato base

Probably sweet, savory and smoky, built on tomato.

Heat
Not stated on the label
Try with
RibsPulled pork
Made with

Tomato sauce, Water, Sugar, Molasses… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

9, in label order
  1. 1
    Tomato sauce
  2. 2
    Water
  3. 3
    Sugar
  4. 4
    Molasses
  5. 5
    Worcestershire sauce
    • Distilled white vinegar
    • Molasses
    • Sugar
    • Water
    • Salt
    • Onions
    • Anchovies (mentions a common allergen)
    • Garlic
    • Cloves
    • Tamarind extract
    • Natural flavorings
    • Chili pepper (chili)
    • Extract
  6. 6
    Liquid smoke
  7. 7
    Vinegar
  8. 8
    Lemon juice
  9. 9
    Corn starch & special blend of spices
ChiliCommon allergen. Always check the bottle.
Exact label text

TOMATO SAUCE, WATER, SUGAR, MOLASSES, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER, EXTRACT), LIQUID SMOKE, VINEGAR, LEMON JUICE, CORN STARCH & SPECIAL BLEND OF SPICES.

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More from Norm's Gourmet

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor4 tags
  • Tomato baseTomato Sauce is listed 1st
  • SweetSugar is listed 3rd
  • Savory / umamiContains worcestershire sauce (5th ingredient)
  • SmokyContains liquid smoke

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Norm's Gourmet
Owner, as reported
Greenridge Farm, Inc.
Type
BBQ sauce
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
16 fl oz
US		837654919163Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1786162 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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