Memphis Inspired BBQ Sauce
Private Selection
A Memphis style BBQ sauce.
Probably sweet and smoky, built on tomato.
Tomato puree, Sugar, Molasses, Apple cider vinegar… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, MOLASSES, APPLE CIDER VINEGAR, WHITE VINEGAR, SALT, MODIFIED CORNSTARCH, YELLOW MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), WORCESTERSHIRE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, ANCHOVIES, TAMARIND, NATURAL FLAVOR), MINCED GARLIC, NATURAL HICKORY SMOKE, MINCED ONION, SPICES, RED BELL PEPPER GRANULES.
Private Selection
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The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 567 g US | 03003408314 | Doesn’t validate |
USDA FoodData Central – Branded Foods · record 2102987 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| style | 80% |
| ingredients text | 90% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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