Illustration, not the actual bottle

Legendary Bacon Sauce, BBQ

by Legend Larry's

At a glance

A BBQ sauce.

Tastes

Probably sweet.

Heat
Not stated on the labelCayenne
Try with
Made with

Water, Aged cayenne pepper hot sauce, High fructose corn syrup, Tomato paste… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

28, in label order
  1. 1
    Water
  2. 2
    Aged cayenne pepper hot sauce (chili)
    • Aged cayenne peppers (chili)
    • Distilled vinegar
    • Water
    • Salt
    • Spice
    • Garlic powder
    • Xanthan gum
  3. 3
    High fructose corn syrup
  4. 4
    Tomato paste
  5. 5
    Chili peppers (chili)
  6. 6
    Distilled vinegar
  7. 7
    Soybean & modified palm oil margarine (mentions a common allergen)
    • Soybean oil (mentions a common allergen)
    • Modified palm oil
    • Water
    • Salt
    • Soy protein (mentions a common allergen)
    • Soy lecithin (mentions a common allergen)
    • Monoglycerides
    • Natural flavor
    • Vitamin a palmitate
    • Vitamin d3
  8. 8
    Salt
  9. 9
    Invert sugar
  10. 10
    Brown sugar
  11. 11
    Less than 2%: sugar
  12. 12
    Modified cornstarch
  13. 13
    Fancy molasses
  14. 14
    Mustard (mentions a common allergen)
  15. 15
    Spices
  16. 16
    Blackstrap molasses
  17. 17
    Natural and artificial flavor
  18. 18
    Citric acid
  19. 19
    Soybean oil (mentions a common allergen)
  20. 20
    Xanthan gum
  21. 21
    Onion powder
  22. 22
    Corn syrup
  23. 23
    Malic acid
  24. 24
    Hydrolyzed corn protein
  25. 25
    Spice extract
  26. 26
    Disodium inosinate and guanylate
  27. 27
    Caramel color
  28. 28
    Red # 40. to maintain freshness: potassium sorbate. sodium benzoate
ChiliCommon allergen. Always check the bottle.
Exact label text

WATER, AGED CAYENNE PEPPER HOT SAUCE (AGED CAYENNE PEPPERS, DISTILLED VINEGAR, WATER, SALT, SPICE, GARLIC POWDER, XANTHAN GUM), HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, CHILI PEPPERS, DISTILLED VINEGAR, SOYBEAN & MODIFIED PALM OIL MARGARINE (SOYBEAN OIL, MODIFIED PALM OIL, WATER, SALT, SOY PROTEIN, SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), SALT, INVERT SUGAR, BROWN SUGAR, LESS THAN 2%: SUGAR, MODIFIED CORNSTARCH, FANCY MOLASSES, MUSTARD, SPICES, BLACKSTRAP MOLASSES, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SOYBEAN OIL, XANTHAN GUM, ONION POWDER, CORN SYRUP, MALIC ACID, HYDROLYZED CORN PROTEIN, SPICE EXTRACT, DISODIUM INOSINATE AND GUANYLATE, CARAMEL COLOR, RED # 40. TO MAINTAIN FRESHNESS: POTASSIUM SORBATE. SODIUM BENZOATE.

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Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • SweetHigh Fructose Corn Syrup is listed 3rd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Legend Larry's
Owner, as reported
Legend Larry's Distribution LLC
Type
BBQ sauce
Peppers named
Cayenne
Label on record
2018-05-03
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
12 fl oz
US
855974003140Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1810224 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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