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Illustration, not the actual bottle
Hot & chiliHot sauce

Hot Avocado Hot Sauce

by Kumana

At a glance

A hot sauce.

Tastes
Fruity

Probably fruity.

Heat
Label says “Hot”HabaneroJalapeño
Try with
TacosGrilled chicken
Made with

Onion puree, Mango puree, Green bell pepper puree, Avocado puree… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

17, in label order
  1. 1
    Onion puree
  2. 2
    Mango puree
  3. 3
    Green bell pepper puree
  4. 4
    Avocado puree
  5. 5
    White distilled vinegar
  6. 6
    Water
  7. 7
    Cilantro
  8. 8
    Parsley
  9. 9
    Avocado oil
  10. 10
    2% orless of the following: garlic puree
  11. 11
    Sea salt
  12. 12
    Green jalapeno puree
  13. 13
    Habanero chile powder (chili)
  14. 14
    Potassium sorbate (to retain freshness)
  15. 15
    Spices
  16. 16
    Citric acid
  17. 17
    Natural flavor
Chili
Exact label text

ONION PUREE, MANGO PUREE, GREEN BELL PEPPER PUREE, AVOCADO PUREE, WHITE DISTILLED VINEGAR, WATER, CILANTRO, PARSLEY, AVOCADO OIL, CONTAINS 2% ORLESS OF THE FOLLOWING: GARLIC PUREE, SEA SALT, GREEN JALAPENO PUREE, HABANERO CHILE POWDER, POTASSIUM SORBATE (TO RETAIN FRESHNESS), SPICES, CITRIC ACID, NATURAL FLAVOR.

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Flavor profile not yet established

More from Kumana

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • FruityMango Puree is listed 2nd

Words on the label: “Hot”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Kumana
Owner, as reported
Kumana, Inc.
Type
Hot sauce
Peppers named
Habanero, Jalapeño
Label on record
2020-04-08
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
371 g
US		857104007028Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2340203 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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