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Photo of Korean BBQ Sauce & Marinade by FodyPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQKorean BBQ sauceKorean style

Korean BBQ Sauce & Marinade

by Fody

At a glance

A Korean BBQ sauce, also listed as BBQ sauce.

Tastes
Savory / umami

Probably savory.

Heat
Not stated on the labelCayenneJalapeño
Try with
Korean BBQGrilled chicken
Made with

Water, Tamari, Red miso, Rice wine vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Made for

Also try

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

12, in label order
  1. 1
    Water
  2. 2
    Tamari
    • Water
    • Soybeans (mentions a common allergen)
    • Salt
    • Alcohol
  3. 3
    Red miso
    • Water
    • Organic whole soybeans (mentions a common allergen)
    • Rice
    • Sea salt
    • Koji starter (aspergillus oryzae)
  4. 4
    Rice wine vinegar
  5. 5
    Organic raw cane sugar
  6. 6
    Jalapeno puree (chili)
  7. 7
    Avocado oil
  8. 8
    Arrowroot powder
  9. 9
    Tamarind concentrate
  10. 10
    Ginger powder
  11. 11
    Himalayan pink salt
  12. 12
    Organic cayenne pepper (chili)
ChiliCommon allergen. Always check the bottle.
Exact label text

WATER, TAMARI (WATER, SOYBEANS, SALT, ALCOHOL), RED MISO (WATER, ORGANIC WHOLE SOYBEANS, RICE, SEA SALT, KOJI STARTER (ASPERGILLUS ORYZAE)), RICE WINE VINEGAR, ORGANIC RAW CANE SUGAR, JALAPENO PUREE, AVOCADO OIL, ARROWROOT POWDER, TAMARIND CONCENTRATE, GINGER POWDER, HIMALAYAN PINK SALT, ORGANIC CAYENNE PEPPER.

Similar sauces

More from Fody

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Savory / umamiContains tamari (2nd ingredient)

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Fody
Owner, as reported
Fody
Type
Korean BBQ sauce · also BBQ sauce
Style
Korean style
Peppers named
Cayenne, Jalapeño
Label on record
2020-04-08
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
n/a
US		628055758518Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1136297 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
style80%
ingredients text90%
peppers named in ingredients80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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