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Illustration, not the actual bottle
BBQKorean BBQ sauceKorean style

Bulgogi - Ribeye Authentic Korean BBQ Sauce

by Mikee

At a glance

A Korean BBQ sauce, also listed as BBQ sauce.

Tastes
SweetSavory / umami

Probably sweet and savory.

Heat
Not stated on the label
Try with
Korean BBQGrilled chicken
Made with

Brown sugar, Soy sauce, Pear, Sesame oil… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Made for

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

11, in label order
  1. 1
    Brown sugar
  2. 2
    Soy sauce (mentions a common allergen)
    • Water
    • Soybeans (mentions a common allergen)
    • Salt
    • Alcohol
  3. 3
    Pear
  4. 4
    Sesame oil (mentions a common allergen)
  5. 5
    Garlic
  6. 6
    Rice wine vinegar
  7. 7
    Sesame seeds (mentions a common allergen)
  8. 8
    Black pepper
  9. 9
    Ginger
  10. 10
    Onion
  11. 11
    Spices
Common allergen. Always check the bottle.
Exact label text

BROWN SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), PEAR, SESAME OIL, GARLIC, RICE WINE VINEGAR, SESAME SEEDS, BLACK PEPPER, GINGER, ONION, SPICES

Similar sauces

More from Mikee

Brand page

Where this comes from

The USDA label record, and how we read it.

How we read the flavor2 tags
  • SweetBrown Sugar is listed 1st
  • Savory / umamiContains soy sauce (2nd ingredient)

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Mikee
Owner, as reported
Exotic Sauce Packaging, Inc.
Type
Korean BBQ sauce · also BBQ sauce
Style
Korean style
Label on record
2023-09-27
Sizes & barcodes1 size
SizeBarcodeCheck
20 oz
US		0093133567311Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2674899 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
style80%
ingredients text90%

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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