Green Sriracha Hot Sauce
Signature Select
A sriracha, also listed as hot sauce.
Probably garlicky and herby.
Water, Green jalapeno puree, Tomatillos, Garlic puree… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
WATER, GREEN JALAPENO PUREE (JALAPENO, SALT, ACETIC ACID), TOMATILLOS (TOMATILLOS, CITRIC ACID), GARLIC PUREE (GARLIC, VINEGAR), SUGAR, CILANTRO, LESS THAN 2% OF: LIME JUICE CONCENTRATE, SPINACH, DISTILLED VINEGAR, WHITE PEPPER, DRIED RED HABANERO CHILES, NATURAL FLAVOR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES).
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The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 481 g US | 041512168635 | Valid |
USDA FoodData Central – Branded Foods · record 2446458 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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