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Photo of Mississippi Comeback Sauce a Dipping Sauce That Blends the Tanginess of Duke's with the Sharpness of Chilli Sauce and Savory Spices by Duke'sPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliChili sauce (other)

Mississippi Comeback Sauce a Dipping Sauce That Blends the Tanginess of Duke's with the Sharpness of Chilli Sauce and Savory Spices

by Duke's

At a glance

A chili sauce (other).

Tastes
Oil base

Built on oil. The label doesn’t say much more about taste.

Heat
Not stated on the labelCayenne
Made with

Soybean oil, Water, Tomato paste, Distilled and cider vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

18, in label order
  1. 1
    Soybean oil (mentions a common allergen)
  2. 2
    Water
  3. 3
    Tomato paste
  4. 4
    Distilled and cider vinegar
  5. 5
    Sugar
  6. 6
    Egg (mentions a common allergen)
  7. 7
    Salt
  8. 8
    Hot sauce
    • Aged cayenne red peppers (chili)
    • Vinegar
    • Water
    • Salt and garlic powder
  9. 9
    Lemon juice
  10. 10
    Soy sauce (mentions a common allergen)
    • Water
    • Wheat (mentions a common allergen)
    • Soybeans (mentions a common allergen)
    • Salt
  11. 11
    Spices
  12. 12
    Onion
  13. 13
    Garlic
  14. 14
    Xantham gum
  15. 15
    Natural flavor
  16. 16
    Citric acid
  17. 17
    Oleoresin paprika (chili)
  18. 18
    Potassium sorbate and sodium benzoate (preservatives) and calcium disodium edta added to protect flavor
ChiliCommon allergen. Always check the bottle.
Exact label text

SOYBEAN OIL, WATER, TOMATO PASTE, DISTILLED AND CIDER VINEGAR, SUGAR, EGG, SALT, HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT AND GARLIC POWDER), LEMON JUICE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SPICES, ONION*, GARLIC*, XANTHAM GUM, NATURAL FLAVOR, CITRIC ACID, OLEORESIN PAPRIKA, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES) AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.

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Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Oil baseSoybean Oil is listed 1st

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Duke's
Owner, as reported
Sauer Brands Inc
Type
Chili sauce (other)
Peppers named
Cayenne
Label on record
2021-07-13
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
14 fl oz
US		052500083298Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2543180 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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